Citrus Slices for Mocktails (Print Version)

Bright, colorful citrus slices that boost flavor and visual appeal in any festive drink or garnish.

# Ingredient List:

→ Citrus Fruits

01 - 1 whole orange
02 - 1 whole lemon
03 - 1 whole lime
04 - 1 whole blood orange (optional)

→ Optional Enhancements

05 - 1 tablespoon granulated sugar
06 - Fresh mint leaves for garnish

# How-To Steps:

01 - Rinse all citrus fruits thoroughly under cold running water.
02 - Using a sharp chef’s knife, slice each fruit into thin, even rounds approximately 1/8 inch thick, removing any seeds.
03 - Optionally, dip selected slices lightly into granulated sugar to create a sparkling finish.
04 - Place the citrus slices on a serving plate or tray and refrigerate until ready to use.
05 - Garnish each mocktail by placing one or two citrus slices on the glass rim, floating on top of the drink, or pairing with mint leaves.

# Helpful Tips:

01 -
  • Refreshing burst of flavor
  • Visual appeal to any mocktail or festive drink
02 -
  • Try using pink grapefruit, kumquats, or tangerines for extra color and flavor
  • For a decorative twist, cut some slices into half moons or quarters
03 -
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