Elf Hat Chocolate Strawberries

Featured in: Light Sweet Snacks & Coffee Treats

These festive strawberries are dipped in rich white and green chocolate to resemble charming elf hats. Decorated with mini marshmallows, candy pearls, and sprinkles, they add a playful and delightful touch to holiday gatherings. Simple to prepare with no cooking required, they offer a quick, fun way to impress guests or create unique gifts. Perfectly suited for vegetarian and gluten-free diets.

Updated on Wed, 10 Dec 2025 08:09:00 GMT
Fresh, vibrant Elf Hat Chocolate Dipped Strawberries are perfect for holiday parties, a festive treat. Pin It
Fresh, vibrant Elf Hat Chocolate Dipped Strawberries are perfect for holiday parties, a festive treat. | hazelflour.com

Festive, whimsical strawberries dipped in chocolate and decorated to resemble charming elf hats—a delightful holiday treat perfect for parties and gifting.

I have enjoyed making these elf hat strawberries every winter with my family, making our celebrations extra special.

Ingredients

  • Fruit: 20 large fresh strawberries, stems removed
  • Chocolate Coating: 200 g (7 oz) white chocolate or candy melts, 150 g (5 oz) green candy melts or green white chocolate, 1 tsp coconut oil (optional, for smoother melting)
  • Decorations: 40 mini marshmallows, 40 red and/or white candy pearls or mini candies, 2 tbsp festive sprinkles (red, white, or green), Edible glitter (optional)

Instructions

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Step 1:
Wash and thoroughly dry the strawberries. Ensure no moisture remains on the surface.
Step 2:
Melt white chocolate or candy melts in a microwave-safe bowl, heating in 20-second intervals and stirring until smooth.
Step 3:
In a separate bowl, melt the green candy melts (or green-tinted white chocolate), adding coconut oil if desired for a smoother texture.
Step 4:
Hold each strawberry by the tip and dip the base about two-thirds of the way up into the green chocolate to create the hat. Allow excess to drip off.
Step 5:
Quickly dip the very tip of the strawberry into the white chocolate to form the pom-pom.
Step 6:
Place dipped strawberries on a parchment-lined baking sheet.
Step 7:
While the chocolate is still wet, press a mini marshmallow onto the tip for the pom-pom and arrange another mini marshmallow or sprinkle candies around the base for the hats trim.
Step 8:
Add candy pearls or sprinkles as desired for extra decoration.
Step 9:
Let set at room temperature or refrigerate for 10 minutes until chocolate is firm.
Product image
Create smooth frozen drinks, slushies, and frappés for desserts and parties using juices, coffee, or wine.
Check price on Amazon
Product image
Create smooth frozen drinks, slushies, and frappés for desserts and parties using juices, coffee, or wine.
Check price on Amazon
Dazzling green-tipped Elf Hat Chocolate Dipped Strawberries, showcasing the white chocolate pom-poms on each one. Pin It
Dazzling green-tipped Elf Hat Chocolate Dipped Strawberries, showcasing the white chocolate pom-poms on each one. | hazelflour.com

My family gathers each year to make these; it has become a cherished holiday tradition.

Notes

Use edible glitter for extra sparkle to make your strawberries stand out at any holiday party.

Required Tools

Microwave-safe bowls, parchment-lined baking sheet, small spoons or dipping tools, paper towels

Allergen Information

Contains milk (in chocolate and marshmallows check labels for dairy-free versions). May contain soy and gluten in some candy melts verify ingredients if allergies are a concern.

Beautifully decorated Elf Hat Chocolate Dipped Strawberries with colorful sprinkles; a sweet, edible delight. Pin It
Beautifully decorated Elf Hat Chocolate Dipped Strawberries with colorful sprinkles; a sweet, edible delight. | hazelflour.com
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These elf hat strawberries add a magical touch to any holiday celebration and are simple enough to make with loved ones.

Recipe FAQs

How do I prevent strawberries from getting soggy?

Make sure to thoroughly wash and completely dry strawberries before dipping to avoid any moisture disrupting the chocolate coating.

Can I use vegan chocolate for this treat?

Yes, plant-based chocolate and vegan marshmallows can be used for a dairy-free and vegan-friendly version.

What is the best way to melt chocolate for dipping?

Use microwave-safe bowls and melt chocolate in 20-second intervals, stirring between sessions for smooth, even melting.

How should I store the decorated strawberries?

Keep them refrigerated until firm, then serve at room temperature for the best texture and flavor.

Can I substitute other decorations for marshmallows?

Yes, candy pearls, mini candies, or festive sprinkles work well to enhance the elf hat design creatively.

Is it possible to swap colors for a different themed look?

Absolutely, red candy melts can replace green for Santa hats or other festive variations.

Elf Hat Chocolate Strawberries

Festive strawberries dipped in chocolate and decorated with marshmallows and sprinkles.

Prep Time
20 minutes
0
Total Duration
20 minutes
Recipe Creator Gabriel Lawson


Skill Level Easy

Cuisine Type American

Makes 20 Portions

Diet Preferences Suitable for Vegetarians, No Gluten

Ingredient List

Fruit

01 20 large fresh strawberries, stems removed

Chocolate Coating

01 7 oz white chocolate or candy melts
02 5 oz green candy melts or green white chocolate
03 1 tsp coconut oil (optional, for smoother melting)

Decorations

01 40 mini marshmallows
02 40 red and/or white candy pearls or mini candies
03 2 tbsp festive sprinkles (red, white, or green)
04 Edible glitter (optional)

How-To Steps

Step 01

Prepare Strawberries: Wash strawberries thoroughly and dry completely, ensuring no moisture remains on the surface.

Step 02

Melt White Chocolate: Melt white chocolate or candy melts in a microwave-safe bowl by heating in 20-second intervals, stirring until smooth.

Step 03

Melt Green Chocolate: In a separate bowl, melt green candy melts or green white chocolate, adding coconut oil if desired for smoother texture.

Step 04

Dip Strawberries for Hat: Hold each strawberry by the tip and dip the base about two-thirds of the way up into the green chocolate to form the hat; allow excess to drip off.

Step 05

Create Pom-Pom: Quickly dip the very tip of the strawberry into the white chocolate to create the pom-pom.

Step 06

Arrange on Baking Sheet: Place the dipped strawberries on a parchment-lined baking sheet.

Step 07

Add Decorations: While chocolate is still wet, affix a mini marshmallow onto the tip for the pom-pom and arrange additional mini marshmallows or sprinkle candies around the hat base.

Step 08

Apply Final Touches: Add candy pearls or festive sprinkles as desired for extra decoration.

Step 09

Set Chocolate: Let the strawberries set at room temperature or refrigerate for 10 minutes until chocolate is firm.

Tools Needed

  • Microwave-safe bowls
  • Parchment-lined baking sheet
  • Small spoons or dipping tools
  • Paper towels

Allergen Details

Always review ingredients for allergens. If unsure, ask a healthcare professional.
  • Contains milk from chocolate and marshmallows; verify labels for dairy-free options.
  • May contain soy and gluten in some candy melts; check ingredients if allergic.

Nutrition Details (one portion)

Nutrition listed here is for guidance only. It's not a substitute for medical advice.
  • Calorie Count: 80
  • Total Fat: 4 g
  • Total Carbs: 12 g
  • Protein: 1 g