Chocolate Chips Mini Marshmallows

Featured in: Light Sweet Snacks & Coffee Treats

This ultra-fast treat combines mini marshmallows and semi-sweet chocolate chips for a warm, gooey dessert that’s ready in minutes. Simply pile marshmallows and chips on a plate, microwave briefly until puffed and glossy, then add optional nuts or sprinkles for extra texture. Perfect for a quick sweet fix with minimal prep and delightful flavors. Great for sharing and satisfying sudden cravings with simple pantry ingredients.

Updated on Fri, 12 Dec 2025 14:51:00 GMT
Gooey melted chocolate chips and marshmallows, the base of this quick dessert. Pin It
Gooey melted chocolate chips and marshmallows, the base of this quick dessert. | hazelflour.com

A fun, ultra-fast treat featuring gooey, melted marshmallows and rich chocolate chips—a perfect sweet fix in minutes.

This dessert is my go-to when I need a quick sweet fix that still feels indulgent.

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Ingredients

  • Mini marshmallows: 1 cup
  • Semi-sweet chocolate chips: 1/2 cup
  • Chopped nuts (optional): 2 tablespoons (e g walnuts or pecans)
  • Sprinkles (optional): 1 tablespoon

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Instructions

Step 1:
Line a small microwave-safe plate or shallow bowl with parchment paper.
Step 2:
Pile the mini marshmallows in the center then sprinkle the chocolate chips evenly over the top.
Step 3:
Microwave on high for 30–45 seconds or until the marshmallows are puffed and the chocolate chips are glossy but not fully melted.
Step 4:
If using sprinkle with chopped nuts or sprinkles.
Step 5:
Serve immediately with spoons while warm and gooey.
A warm, quick dessert of melted chocolate chips and marshmallows, ready in minutes. Pin It
A warm, quick dessert of melted chocolate chips and marshmallows, ready in minutes. | hazelflour.com

This simple dessert brings smiles to my family during busy evenings.

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Notes

For a campfire-inspired flavor add a few crushed graham crackers on top Swap chocolate chips for white or milk chocolate as desired

Required Tools

Microwave-safe plate or bowl Microwave Spoon

Allergen Information

Contains milk (chocolate chips) possible soy (chocolate) and tree nuts if using optional nuts Marshmallows may contain gelatin (not suitable for vegans) Always check ingredient labels for allergens

Sweet, melty, mini marshmallows and chocolate chips make this quick dessert perfect. Pin It
Sweet, melty, mini marshmallows and chocolate chips make this quick dessert perfect. | hazelflour.com

This quick dessert is perfect for satisfying your sweet tooth in just minutes.

Recipe FAQs

β†’ How long should I microwave the marshmallows and chocolate chips?

Microwave on high for 30–45 seconds until marshmallows puff and chocolate chips look glossy but not fully melted.

β†’ Can I add nuts to the sweet treat?

Yes, chopped walnuts or pecans can be sprinkled on top for added crunch and flavor.

β†’ What variations can I try with the chocolate chips?

Try swapping semi-sweet chips for white or milk chocolate to change the flavor profile.

β†’ Is this suitable for a vegetarian diet?

Yes, it is vegetarian; however, marshmallows may contain gelatin, which some vegetarians avoid.

β†’ How can I achieve a campfire-inspired flavor?

Add crushed graham crackers on top for a smoky, toasted note reminiscent of campfire treats.

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Chocolate Chips Mini Marshmallows

Ultra-fast gooey marshmallow and chocolate chips treat with optional nuts or sprinkles.

Prep Time
3 minutes
Time to Cook
2 minutes
Total Duration
5 minutes
Recipe Creator Gabriel Lawson


Skill Level Easy

Cuisine Type American

Makes 2 Portions

Diet Preferences Suitable for Vegetarians, No Gluten

Ingredient List

Main

01 1 cup mini marshmallows
02 1/2 cup semi-sweet chocolate chips

Optional

01 2 tablespoons chopped walnuts or pecans
02 1 tablespoon sprinkles

How-To Steps

Step 01

Prepare microwave-safe vessel: Line a small microwave-safe plate or shallow bowl with parchment paper.

Step 02

Assemble ingredients: Place the mini marshmallows in the center and evenly distribute chocolate chips over them.

Step 03

Microwave melting: Heat on high for 30 to 45 seconds until marshmallows puff and chocolate chips become glossy but not fully melted.

Step 04

Add optional toppings: If desired, sprinkle chopped nuts or sprinkles on top.

Step 05

Serve warm: Serve immediately with spoons while warm and gooey.

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Tools Needed

  • Microwave-safe plate or bowl
  • Microwave
  • Spoon

Allergen Details

Always review ingredients for allergens. If unsure, ask a healthcare professional.
  • Contains milk (chocolate chips), possible soy (chocolate), and tree nuts if nuts are added. Marshmallows contain gelatin and are not vegan.

Nutrition Details (one portion)

Nutrition listed here is for guidance only. It's not a substitute for medical advice.
  • Calorie Count: 210
  • Total Fat: 7 g
  • Total Carbs: 36 g
  • Protein: 2 g

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