Everyday Flour-First Dinners

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Everyday Flour-First Dinners Collection

Chicken cooked in rich sun-dried tomato sauce, topped with a fine Parmesan dusting.

Creamy baked feta with pasta, fresh cranberries, honey, and basil for a rich, seasonal dish.

Savory, cheesy bites combining shredded chicken and sausage with a hint of spice and cheddar.

A protein-rich bean dish brightened with fresh herbs, crisp veggies, and savory prosciutto ribbons.

Tender chicken and pasta combined with zesty dressing, crisp greens, and juicy pomegranate arils for vibrant flavor.

Savory wrap with tender chicken, baked brie, cranberry sauce, and fresh spinach toasted to perfection.

Spicy Diavola pasta combining chicken, shrimp, and tomato sauce cooked all in one pot.

Lemon-glazed chicken crowns creamy pasta with garlic, Parmigiano, and fresh herbs for a vibrant dinner option.

Tender turkey, mushrooms, and pasta meld in a creamy white wine sauce with a golden cheese crust.